Your browser is not optimized for viewing this website.

More information »

Five Town CSD Adult & Community Education



Cooking

in Personal Enrichment

Sourdough Bread Making 10.23.17

$20

with Bill Babb

Calendar Oct 23, 2017 at 5:30 pm

There is nothing like the aroma of freshly baked sourdough bread unless it is enjoying a slice of freshly baked bread with butter shortly after coming out of the oven! Students will learn how to care for a sourdough starter, how to knead using two different techniques, and how to mix, shape and score the bread for baking. The instructor will demonstrate two ways to bake a loaf, using a cloche or on a stone with steam in the oven, followed by a taste testing. Students will then shape, score and bake a loaf of their own in class. They will take home some sourdough culture (bring a 32 ounce container) for bread baking at home. Registration $20, plus $5 for ingredients to be paid to the instructor at class. 1 night 5:30-8:30 p.m. Class Mon 10/23 CHRHS Rm 231 Bill Babb is a retired teacher and home baker. He has searched for the perfect baguette for fifteen years taking several King Arthur Baking Workshops and attending Skowhegan Kneading Conferences along the way.

 

Full Course




Forgot password?